550 Episodes

  1. Silvia Imparato, Proprietor, Montevetrano - Photographer & Vintner

    Published: 2/9/2023

  2. Alexandre Monmousseau, Founder, Alexandre M - On Vouvray

    Published: 2/2/2023

  3. A Tour de France Wine Road Trip Part Two

    Published: 1/25/2023

  4. A Tour de France Wine Road Trip Part One

    Published: 1/24/2023

  5. Chianti Classico Wines - with Sebastiano Copponi, Villa Calcinaia

    Published: 1/2/2023

  6. Valeria Agosta, Owner, Palmento Costanzo, Etna DOC, Sicily

    Published: 12/28/2022

  7. A Visit with Giampoalo Tabarrini, Tabarrini Winery, Montefalco, Umbria

    Published: 12/15/2022

  8. Bats, Bees & Biodiversity in Bordeaux: Bold Initiatives

    Published: 12/8/2022

  9. Chiara Lungarotti, Lungarotti Winery, Umbria

    Published: 12/8/2022

  10. Two Legendary Wine Families of AOC Pessac-Léognan

    Published: 11/30/2022

  11. Two Winemaking Families in AOC Graves: Old & New

    Published: 11/23/2022

  12. Eduardo Chadwick Reflects on Family, His Mentor & Chilean Wines

    Published: 11/17/2022

  13. Insights from NYC's Most Sought-After Hospitality Attorney

    Published: 11/10/2022

  14. Lou Di Palo- Di Palo's Fine Foods - NYC's Little Italy Landmark

    Published: 11/2/2022

  15. Three Special Winemaker Lunches + 2022 NY Wine Experience

    Published: 10/27/2022

  16. Alice Feiring Uncorks Her Life in "To Fall in Love, Drink This"

    Published: 10/20/2022

  17. A Visit to Etna DOC with Salvino Benanti, Benanti Winery

    Published: 10/14/2022

  18. Aleksandra Crapanzano, Food & Film Writer, Discusses Gâteaux

    Published: 10/6/2022

  19. Discover Garda DOC Wines + Piave DOP Cheese

    Published: 10/1/2022

  20. Chef Chris Shepherd on Giving Back -Southern Smoke Foundation

    Published: 9/29/2022

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Food and beverage industry insiders Melanie Young and David Ransom connect you to leaders and legends in wine, spirits, food and hospitality as they travel the world. Hear from vintners, restaurateurs, chefs, distillers, educators, authors, farmers and more. Melanie and David are the insatiably curious culinary couple who are always in search of a great story to share with their listeners. They bring a fresh approach to spotlighting industry movers and shakers and exploring the pleasures of the palate. Connect and visit www.theconnectedtable.com Instagram@theconnectedtable Like on Facebook@connectedtableThe Connected Table is among Feedspot’s  top 20 food and beverage podcasts https://podcast.feedspot.com/food_and_beverage_podcasts/The Connected Table is broadcast live Wednesdays at 2PM ET and Music on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com).  The Connected Table Podcast is also available on Talk 4 Media (www.talk4media.com), Talk 4 Podcasting (www.talk4podcasting.com), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets.Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.